Happy Thursday, friends! If you think this week’s W4D is filled with extra vibrant flavors and colors, that’s because Elizabeth went to Mexico City and is sharing her amazing trip with us, including the 411 on the best places to eat/drink in CDMX. Plus, Anthony’s turning pantry staples into a winter warmer with the help of his trusty pressure cooker.
If my skepticism led to this incredible recipe--then YOU’RE WELCOME everyone! Because it’s delicious...and I’ve already eaten it 6 times.