Hello W4D friends! This week we’re bringing you a weeknight dinner recipe that ALL cooks in one pan. Who doesn’t love that?! Plus, we’re kicking off a new feature that highlights our Kitchen Essentials. We’ll feature things we can’t live without, and which versions are worth your money.
I love this recipe so much--especially to take the leftovers to work for lunch. And I love the tong tip!
Yummy the Chicken and coconut rice sound delish. An I am like Elizabeth I probably have at least 10 tongs, hey are my go to!
You will love this recipe!! What are your other kitchen essentials?
When you say choose your veg, do you mean add, or steam?
Add your (raw/frozen) vegetable of choice to the top of the rice to steam in the oven.